Contact
Menu

Product categories

Mining Chemicals40
Water Treatment Chemicals17
Industrial Chemicals48
Special Use Chemicals40
Refrigerant Gases11
Fertilizers32
Additives49
Dairy Ingredients35
Plant Based Ingredients133

Company Information

Home / Chemicals / Plant Based Ingredients

Plant Based Ingredients

133 products

Buy bulk plant-based ingredients for food, beverage, nutraceutical, cosmetic and natural-product manufacturing. This category includes plant powders, extracts, seeds and other botanical raw materials used by commercial formulators and ingredient buyers.

Browse the products below for available ingredient specifications and product information. For international B2B sourcing, provide the required product, quantity, packaging and destination when requesting a quotation.

Buy Plant Based Ingredients in Bulk from a Worldwide SupplierAnflo Inter Chemical Products Trading lists 133 plant based ingredients products for B2B buyers, including Pishmaniyi Cake (Angel Hair), Bacopa Monnieri Extract, Alkalized Cocoa Powder 10-12% TEPCO, Alkalized Cocoa Powder 20-22%. Each product page shows the available grade, packaging and documentation so your purchasing team can compare options before requesting a quotation.Plant Based Ingredients Supplier for Importers, Distributors and ManufacturersWe supply importers, distributors and end users in Africa, Asia, Europe, the Middle East and the Americas. Tell us the product, purity, monthly or one-off quantity and your destination port, and we confirm packaging, lead time and shipping documents in a written offer. Other popular items in this range are Alkalized Cocoa Powder 10-12%, Black Cumin Seeds, Bio Carob 45, Carob Powder Organic 20.Wholesale Plant Based Ingredients Price and OrderingPrices are quoted per order because they depend on grade, quantity, packaging and destination. Send your requirement and you receive a written quotation.Request a quote, read our logistics and shipping process, or browse all chemical categories. For independent regulatory and safety references, see the FAO.

Chlorella

Chlorella

Technical aspects The tablets are round, biconvex, and measure 11–12 mm in diameter. They have a green color and a mild seaweed-like taste and smell. The tablets are made with broken cell wall chlorella to improve bioavailability. They are solid, without a break line, ensuring convenience and durability during packaging and consumption.

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Cinnamon Ceylon

Cinnamon Ceylon

Technical aspects Ceylon cinnamon powder features a fragrant aroma and a clean, distinctive taste with no foreign flavors. It offers excellent physicochemical quality and meets EU microbiological safety standards. Parameter Value Color Brown Taste and aroma Aromatic, characteristic, free from off-flavors Appearance Free-flowing powder, small lumps may…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Clove

Clove

Technical aspects Clove is an aromatic product of natural origin with stable physical characteristics and consistent sensory properties, ensuring high purity and quality. Parameter Value Color Brownish-brown Consistency Loose, hard Aroma Aromatic, spicy, without foreign odors Taste Spicy, slightly bitter with a hint of camphor, without…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Cocoa Butter Drops

Cocoa Butter Drops

Technical aspects Cocoa butter in drops has a mild aroma and uniform consistency, making it ideal for food and cosmetic applications. The product does not contain allergens and its microbiological quality meets the requirements of the food industry. Parameter Value Free fatty acids Max. 0.10% Moisture…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Cocoa Mass

Cocoa Mass

Technical aspects Cocoa mass is a dark, thick mass with a strong cocoa aroma. Its physical, chemical and microbiological parameters make it a safe and durable ingredient with a wide range of technological applications. Parameter Value Colour Dark brown, characteristic of chocolate Taste and smell Characteristic of cocoa and…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Coconut Milk Powder

Coconut Milk Powder

Technical aspects Coconut milk powder has a delicate coconut flavour and aroma, a fine texture and a uniform whitish colour. It is free from preservatives, dissolves well in water and has a high fat content. Parameter Value Fat content 27.5–32.5% pH (10% solution at 25°C) 5.0–6.5 Moisture content max.…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Coconut Sugar Bio

Coconut Sugar Bio

Technical aspects Organic coconut palm sugar is available in granulated form in several granulation variants. It is characterised by very good solubility and microbiological stability. Parameter Value Ingredients 100% coconut nectar Appearance Granules (mesh 14/16, 30, 50) Colour Brown Odour Typical of coconut sugar Taste…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Coleus Forskohlii Extract

Coleus Forskohlii Extract

Technical aspects Coleus forskohlii extract is characterised by high microbiological quality and compliance with the European Pharmacopoeia requirements for pesticides. Thanks to its standardised forskolin content, the product ensures stability of action and safety of use. Parameter Value Appearance Fine powder, brown Smell and taste…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Columbia Excelso

Columbia Excelso

Columbia Excelso is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Columbia Excelso for B2B Buyers Columbia Excelso is available for international B2B sourcing through Anflo Inter Chemical Products Trading. Buyers can request commercial information based on the required […]

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Conventional Hemp Protein

Conventional Hemp Protein

Technical aspects Hemp protein has a loose structure, a characteristic mild aroma and a natural colour depending on the batch of raw material. The product complies with the microbiological and chemical standards applicable to food. Parameter Value Moisture content max. 6% Protein content approx. 48.8 g/100 g Fibre…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Dark Chocolate Drops 50%

Dark Chocolate Drops 50%

Dark Chocolate Drops 50% is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Dark Chocolate Drops 50% for B2B Buyers Dark Chocolate Drops 50% is available for international B2B sourcing through Anflo Inter Chemical Products Trading. Buyers can request […]

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Dark Chocolate Drops 50.5%

Dark Chocolate Drops 50.5%

Technical aspects Dark chocolate drops have an intense flavour and aroma typical of dark chocolate, a dark brown colour and a smooth, compact texture. They are easy to dose thanks to their uniform shape. Parameter Value Cocoa content min. 50.5% Fat content min. 31% Water content max.…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Desiccated Coconut Fine

Desiccated Coconut Fine

Technical aspects Coconut flakes are a loose powder with a uniform fine fraction, white colour and a delicate coconut aroma. The product is free from contamination and meets current EU microbiological standards. Parameter Value Colour White to light cream Taste Characteristic of coconut, mild Aroma Typical of coconut,…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Desiccated Coconut Flakes Medium

Desiccated Coconut Flakes Medium

Technical aspects Medium shredded coconut flakes is microbiologically pure and complies with European standards for heavy metal, pesticide and mycotoxin residues. It does not contain allergens or GMOs and has not been irradiated. Parameter Value Composition 100% coconut Appearance White to cream, medium granulation Taste…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Desiccated Coconut Full Fat Fine Grade

Desiccated Coconut Full Fat Fine Grade

Technical aspects Desiccated Coconut Full Fat Fine Grade has a fat content of 65-68%, giving it a rich texture and flavor. With a moisture content of ≤3%, it remains stable and fresh. The product has a pH range of 6.0–6.7 and contains no residual SO₂. Strict quality control ensures minimal impurities, with no more than 10 dark specks per 100 grams. 

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Desiccated Coconut Full Fat Medium Grade

Desiccated Coconut Full Fat Medium Grade

Technical aspects Desiccated Coconut Full Fat Medium Grade contains 65-68% fat, contributing to its rich texture and natural oiliness. Its moisture level is kept at ≤3%, ensuring freshness and a long shelf life. The product has a pH range of 6.0–6.7 and is carefully screened to meet quality standards,…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Desiccated Coconut High Fat Fine Grade

Desiccated Coconut High Fat Fine Grade

Technical aspects Finely ground coconut comes in the form of a loose powder with a uniform structure. It meets EU and FDA standards for quality and safety. Parameter Value Fat 62–68% Moisture < 3% Ash 8.5% Free fatty acids < 0.17% (as lauric acid) pH (10% solution)…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Desiccated Coconut High Fat Medium Grade

Desiccated Coconut High Fat Medium Grade

Technical aspects Coconut pulp flakes come in the form of granules with larger particles than the fine version. The physicochemical and microbiological parameters comply with EU and FDA requirements. Parameter Value Fat 62–68% Moisture < 3% Ash 8.5% Free fatty acids < 0.17% (as lauric…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Dried Cut Cranberries

Dried Cut Cranberries

Technical aspects The product is in the form of chopped, dried fruit with a sweet taste and slight acidity, an intense dark red colour and a delicate aroma. Sunflower oil added to the surface prevents the fruit from sticking together. Parameter Value Colour Dark red Taste and…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Dried Goji Berries

Dried Goji Berries

Technical aspects Dried goji berries have a uniform colour, typical flavour and aroma, and are free from foreign odours or contaminants. The product complies with EU regulations regarding heavy metals, mycotoxins, pesticides, and microbiological safety. Parameter Value Moisture ≤ 13% Organic and mineral impurities ≤ 1%…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Erythritol

Erythritol

Technical aspects The product is characterised by high purity, very low moisture content and microbiological stability. It is suitable for use in various branches of the food industry. Parameter Value Appearance White, crystalline powder or granules Colour White or almost white Taste and odour Sweet…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Ethiopia Yirgacheffe Organic Grade 2 Washed

Ethiopia Yirgacheffe Organic Grade 2 Washed

Ethiopia Yirgacheffe Organic Grade 2 Washed is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Ethiopia Yirgacheffe Organic Grade 2 Washed for B2B Buyers Ethiopia Yirgacheffe Organic Grade 2 Washed is available for international B2B sourcing through Anflo Inter […]

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Fava Bean

Fava Bean

Technical aspects Fava bean protein powder is available in the form of a fine, light beige powder with a mild flavour. It is characterised by its stability in solutions and emulsifying properties, which allows for its versatile use in many types of recipes. Parameter Value Protein ≥…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details
Flaxseed Brown Organic

Flaxseed Brown Organic

Technical aspects Brown flaxseed is characterised by its stable structure, low moisture content and very good microbiological stability. The product does not crumble, does not contain impurities and complies with EU food safety requirements. Parameter Value Moisture content < 9% E. coli < 10 cfu/g…

Price on request / MT
Worldwide supply | Plant Based IngredientsView details