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Plant Based Ingredients133

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Home / Chemicals / Plant Based Ingredients

Plant Based Ingredients

133 products

Buy bulk plant-based ingredients for food, beverage, nutraceutical, cosmetic and natural-product manufacturing. This category includes plant powders, extracts, seeds and other botanical raw materials used by commercial formulators and ingredient buyers.

Browse the products below for available ingredient specifications and product information. For international B2B sourcing, provide the required product, quantity, packaging and destination when requesting a quotation.

Buy Plant Based Ingredients in Bulk from a Worldwide SupplierAnflo Inter Chemical Products Trading lists 133 plant based ingredients products for B2B buyers, including Pishmaniyi Cake (Angel Hair), Bacopa Monnieri Extract, Alkalized Cocoa Powder 10-12% TEPCO, Alkalized Cocoa Powder 20-22%. Each product page shows the available grade, packaging and documentation so your purchasing team can compare options before requesting a quotation.Plant Based Ingredients Supplier for Importers, Distributors and ManufacturersWe supply importers, distributors and end users in Africa, Asia, Europe, the Middle East and the Americas. Tell us the product, purity, monthly or one-off quantity and your destination port, and we confirm packaging, lead time and shipping documents in a written offer. Other popular items in this range are Alkalized Cocoa Powder 10-12%, Black Cumin Seeds, Bio Carob 45, Carob Powder Organic 20.Wholesale Plant Based Ingredients Price and OrderingPrices are quoted per order because they depend on grade, quantity, packaging and destination. Send your requirement and you receive a written quotation.Request a quote, read our logistics and shipping process, or browse all chemical categories. For independent regulatory and safety references, see the FAO.

Tomato Paste 28%-30% Cold Brix

Tomato Paste 28%-30% Cold Brix

Technical aspects Tomato paste 28–30% has a uniform consistency, bright red colour and a characteristic tomato aroma and taste, free from burnt or fermented notes. The product has the right level of acidity and pH, which ensures its microbiological stability without the need for chemical additives. Parameter…

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Tomato Powder

Tomato Powder

Technical aspects Tomato powder is a stable, fine-textured product with consistent sensory characteristics and low moisture content, ensuring excellent solubility and long shelf life. Parameter Value Ingredients Tomato powder (min. 99%), anti-caking agent: SiO₂ (max. 1%) Color Brick-red Aroma Characteristic of tomatoes, without foreign odors Taste…

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Trehalose

Trehalose

Technical aspects Trehalose is a fine, white crystalline powder, odourless and with a slightly sweet taste. It is characterised by high purity, neutral pH and stability under storage conditions, which allows for its wide use in food and pharmaceuticals. Parameter Value Appearance White, crystalline powder Odour Odourless…

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Tribulus Terrestris Extract

Tribulus Terrestris Extract

Technical aspects Tribulus terrestris extract is a fine brown powder with a characteristic taste and smell. The product passes 100% through an 80 mesh sieve and has a bulk density between 0.5–0.6 g/ml. It contains no less than 90% saponins (UV method) and has a maximum moisture loss of 5%. The extract is carefully processed to ensure consistency and concentration.

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Uganda Robusta SC 15

Uganda Robusta SC 15

Uganda Robusta SC 15 is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Uganda Robusta SC 15 for B2B Buyers Uganda Robusta SC 15 is available for international B2B sourcing through Anflo Inter Chemical Products Trading. Buyers can request […]

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Vietnam Robusta Grade 1 SC 16 Clean

Vietnam Robusta Grade 1 SC 16 Clean

Vietnam Robusta Grade 1 SC 16 Clean is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Vietnam Robusta Grade 1 SC 16 Clean for B2B Buyers Vietnam Robusta Grade 1 SC 16 Clean is available for international B2B sourcing […]

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Vital Wheat Gluten

Vital Wheat Gluten

Technical aspects Active wheat gluten is characterised by high purity and a uniform consistency. The product binds water well and its microbiological and physicochemical parameters meet food industry standards. Parameter Value Protein content (Nx6.25, dry matter) min. 80.0% Water content max. 8.0% Ash content max. 1.5%…

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Walnuts Kernels Halves

Walnuts Kernels Halves

Technical aspects Walnut halves are evenly developed, have a uniform structure and a delicate flavour typical of fresh nuts. Low moisture content and the absence of contaminants ensure high shelf life and product safety during storage. Parameter Value Colour Light brown Taste and smell Typical of fresh…

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White Mulberry

White Mulberry

Technical aspects White mulberry has a proper beige color and a clean, mild taste and smell, free from any foreign odor. The fruit is carefully dried to maintain quality and integrity. No mould or yeasts are tolerated in the final product to ensure safety and freshness.

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White Sugar

White Sugar

Technical aspects Grade 2 table sugar has very good microbiological quality and low levels of contamination. The product does not contain allergens, GMOs, heavy metals in quantities exceeding the permissible standards or any odorous substances. Parameter Value Sucrose content min. 99.7% Loss in weight during…

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Whole Dried Cranberry

Whole Dried Cranberry

Technical aspects Dried cranberries have a sweet and sour taste, a characteristic fruity aroma, a dark red colour and a slightly shiny surface. The fruits are soft and elastic, which makes them easy to use in various recipes. Parameter Value Form whole fruit Moisture content approx. 15% Added sugar…

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Whole Hazelnut Kernels

Whole Hazelnut Kernels

Technical aspects Whole hazelnuts are characterised by their uniform appearance, microbiological stability and compliance with EU standards for heavy metals, pesticides and mycotoxins. Parameter Value Moisture content max. 6.0% Contaminants max. 0.05% Nuts in shell max. 0.2% Pests and their residues none Heavy metals in…

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Xylitol

Xylitol

Technical aspects The sweetener xylitol is odourless, has a sweet, slightly cooling taste and a free-flowing, crystalline structure. It is characterised by high purity, good solubility in water and stability over a wide temperature range. Parameter Value pH 5.0–7.0 Purity (calculated on dry weight) 98.5–101.0% Other polyols –…

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