Technical aspects Whey concentrate 35% is a free-flowing, easily miscible powder with a uniform structure. It is characterised by high lactose content, low moisture and good solubility. Thanks to its neutral taste, it can be used in a wide range of food products. Parameter Value Colour White to…
Whey Protein Concentrate 70 Instant (WPC 70 Instant) is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Whey Protein Concentrate 70 Instant (WPC 70 Instant) for B2B Buyers Whey Protein Concentrate 70 Instant (WPC 70 Instant) is available for […]
Whey Protein Concentrate 75% (WPC 75) is available for wholesale sourcing through Anflo Inter Chemical Products Trading for international B2B buyers. Request bulk pricing, specifications, packaging and destination-based quotation support. Wholesale Whey Protein Concentrate 75% (WPC 75) for B2B Buyers Whey Protein Concentrate 75% (WPC 75) is available for international B2B sourcing through Anflo Inter […]
Technical aspects Whey concentrate 80% is a free-flowing, homogeneous powder with a light colour and natural milky aroma. It has stable physical, chemical and microbiological properties, which allows for a wide range of applications in the food and supplement industries. Parameter Value Colour Creamy white to light yellow…
Technical aspects The product is a free-flowing powder; small agglomerates that disintegrate easily under pressure are acceptable. The colour ranges from creamy white to yellowish. The smell and taste are characteristic of whey protein – clean, natural, without any foreign odours. Parameter Value Moisture content max 6.5%…
Technical aspects Whey protein 80% LF is a pure whey powder with excellent microbiological parameters and a stable structure. It contains minimal amounts of fat and sugars, making it ideal for technological and dietary applications. Parameter Value Appearance Light yellow or yellowish powder, loose Odour and taste…
Technical aspects WPH 80 is a loose, free-flowing powder with good solubility and rehydration capacity of 300–500% in cold water. It contains minimum 78% protein, maximum 10% fat, ≤6.5% moisture, and a pH range of 6.0–7.0. It is free from mechanical impurities and antibiotics. The product meets…
Technical aspects WPH 90 contains minimum 85% protein, ≤0.5% fat, ≤7% moisture, and has a pH of ≤3.5, making it suitable for clear drink formulations. The degree of hydrolysis ranges from 2.0–6.0%, and turbidity is ≤25 NTU, ensuring excellent clarity in solutions. The product meets strict…
Technical aspects WPI 90 whey isolate is characterised by high sensory and microbiological quality, which guarantees safety and stability during long-term storage. Parameter Value Colour Creamy white Taste and smell Typical for whey, no foreign aftertaste Protein content Min. 90.0% Fat content Max. 1.5% Ash…
High-quality whipped cream powder contains good-quality fat (milk fat or premium vegetable fat). Better fat means faster whipping, better volume, and creamier texture. If low-grade hydrogenated oils are used, the cream may taste artificial or become unstable.
Technical aspects White mulberry has a proper beige color and a clean, mild taste and smell, free from any foreign odor. The fruit is carefully dried to maintain quality and integrity. No mould or yeasts are tolerated in the final product to ensure safety and freshness.
Technical aspects Grade 2 table sugar has very good microbiological quality and low levels of contamination. The product does not contain allergens, GMOs, heavy metals in quantities exceeding the permissible standards or any odorous substances. Parameter Value Sucrose content min. 99.7% Loss in weight during…
Technical aspects Dried cranberries have a sweet and sour taste, a characteristic fruity aroma, a dark red colour and a slightly shiny surface. The fruits are soft and elastic, which makes them easy to use in various recipes. Parameter Value Form whole fruit Moisture content approx. 15% Added sugar…
Technical aspects Whole hazelnuts are characterised by their uniform appearance, microbiological stability and compliance with EU standards for heavy metals, pesticides and mycotoxins. Parameter Value Moisture content max. 6.0% Contaminants max. 0.05% Nuts in shell max. 0.2% Pests and their residues none Heavy metals in…
Technical aspects Xanthan gum 200 mesh is microbiologically safe and complies with quality requirements for food and industrial applications. Parameter Value Appearance White or light yellow powder Particle size (sieve analysis) 99% through 80 mesh, 92% through 200 mesh Viscosity (1% KCl solution) 1200–1700 cP…
Technical aspects Natural xanthan gum is characterised by high viscosity, good solubility and microbiological purity. It remains stable under a wide range of processing conditions. Parameter Value Appearance White or light yellow powder Particle size (sieve) ≥95% through 80 mesh Viscosity (1% KCl) 1200–1700 cP Shear…
Technical aspects The sweetener xylitol is odourless, has a sweet, slightly cooling taste and a free-flowing, crystalline structure. It is characterised by high purity, good solubility in water and stability over a wide temperature range. Parameter Value pH 5.0–7.0 Purity (calculated on dry weight) 98.5–101.0% Other polyols –…
Zinc Acetate is an organic compound which is categorised as an acetate salt in which zinc is the cationic element. It exists in both anhydrous and dihydrate forms. It is a very useful chemical material that is industrially produced by acetic acid’s action on zinc…
ION Zinc Chloride 98% is a very useful chemical compound having the chemical formula ZnCl2. Chemical Appearance Zinc Chloride 98% has the appearance of a white or colorless crystalline solid. It is hygroscopic and very deliquescent. It is odourless. It is highly soluble in water.…
Product Overview Chemical appearance Zinc Sulfate Heptahydrate has a vibrant white colour and comes in crystal powder form. It is subtly soluble in acid and water. It doesn’t produce any strong pungent odour. It is very toxic to aquatic wildlife and should not be disposed…
Product Overview Chemical appearance Zinc Sulfate Monohydrate has a vibrant white colour and comes in crystal powder form. It is subtly soluble in acid and water. It doesn’t produce any strong pungent odour. It is very toxic to aquatic wildlife and should not be disposed…
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